BALLARINI – ALUMINIUM BAKING SHEET WITH LARGE HOLES 60 x 40 x 3 CM

Whether you are a professional chef or not, this low rectangular pan guarantees excellent cooking results for all your dough.
Its methods of use are versatile, such as classic pizza or focaccia or specific preparations.
You can use it both for cooking in an electric oven and in wood-fired oven, therefore also in structures such as pizzerias or bakeries.

Additional Features:
– Holes Diameter: 7 mm
– Flared corners
– Ideal for Pizza, Pinsa Romana, Focaccia, Cakes